Our Products


PURITY
Premium Quality
Hard Wheat Flour

Technical Specification

PROTEIN 13.11% min ASH 0.62% max
WET GLUTEN 32.20% min MOISTURE 14.00% max
VITAMIN A
Retinol Palmitate 4.0 mg/kg as Retinol min
Acetate 6.5 mg/kg as Retinol max
IRON
Elemental Iron 80.0 mg Fe/kg min
Electrolytic, H reduced 105 mg Fe/kg max
Particle size should
be < 50 microns
APPLICATIONS Bread, pizza

PRESIDENTE
Premium Quality
Soft Wheat Flour

Technical Specification

PROTEIN 10.00% min ASH 0.65% max
WET GLUTEN 23.00% min MOISTURE 14.00% max
VITAMIN A
Retinol Palmitate 3.0 mg/kg as Retinol min
Acetate 6.5 mg/kg as Retinol max
IRON
Elemental Iron 70.0 mg Fe/kg min
Electrolytic, H reduced 105 mg Fe/kg max
Particle size should
be < 50 microns
APPLICATIONS Noodles, Lumpia Wrapper, Biscuits & Cookies

PUREWHITE
Premium Quality
Hard Wheat Flour

Technical Specification

PROTEIN 11.30% min ASH 0.61% max
WET GLUTEN 27.20% min MOISTURE 14.30% max
VITAMIN A
Retinol Palmitate 4.0 mg/kg as Retinol min
Acetate 6.5 mg/kg as Retinol max
IRON
Elemental Iron 80.0 mg Fe/kg min
Electrolytic, H reduced 105 mg Fe/kg max
Particle size should
be < 50 microns
APPLICATIONS Bread, pizza